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Rose Petal Sandwiches

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  • Complexity: very easy


  • 8 oz. Cream cheese
  • 3 Tbsp Rose Water
  • 12 thin slices of bread
  • 6 unsprayed fragrant roses


  1. Mix cream cheese and rose water

  2. Spread over bread slices. Cover each slice with a rose petal.

  3. Place slices together to form a sandwich. Refridgerate.

  4. Remove crusts, then cut in half than fourths. Serve.

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