Fresh No Bake Peach Pie

0.0/5 rating (0 votes)

Ingredients

  • 1 graham cracker crust
  • 5 large peaches (Jersey Fresh, preferable)
  • 8 ounce package of cream cheese, softened
  • 1 can sweetened condensed milk
  • 1/3 cup lemon juice
  • 1 teaspoon vanilla extract

Directions

  1. Peel and slice peaches. Line pie crust with half of the peaches.

  2. Combine cream cheese, sweetened condensed milk, lemon juice, and vanilla extract; mix well.

  3. Pour dover peaches. Top with remaining peaches.

  4. Cover with plastic wrap and chill 3 to 6 hours.

Search Our Catalog

Search for books, etc.   

 
Log into your library account

KidsLogo

web-logo-tiny-fitted

teenlogo

Search Our Website

Weather

50°
10°
°F | °C
Fair
Humidity: 66%
5 mph
Sat
Mostly Sunny
44 | 64
6 | 17
Sun
Partly Cloudy
40 | 56
4 | 13
Follow Me on Pinterest
Latest Pins: