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French Toast

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  • Complexity: very easy


  • 3 eggs
  • 1 loaf of slightly stale French bread, Cinnamon bread, or Brioche
  • 1/4 cup of sugar
  • 1/2 cup of milk
  • 1 tsp cinnamon
  • 1//2 tsp vanilla extract


  1. Mix all the ingredients well with a whisk or a fork.

  2. Dip 3/4 thick slices of bread in the mixture and allow the eggs to soak into the bread a little.

  3. Place in a heavy grill pan headed to medium with a good chunk of butter.

  4. Let cook 2 minutes on both sides and serve with powdered sugar or pure maple syrup.

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